How To Cut Your Cake
Traditionally, the cake cutting ceremony takes place after dinner. The ceremony represents a married couple’s commitment to supporting and caring for one another. A slice from the bottom tier should be cut by the married couple as a symbol of the foundation and continuity of their marriage. At most modern weddings, the bridal couple only cut the first slice and the remainder of the cake is then cut by the caterer or venue staff for guests to enjoy. The bride places her hand on the cutting knife, the groom then places his hand over hers, and together they cut a single slice of cake from the bottom tier. They feed each other a small bite. Some couples choose to do a “cake smash” but this is dependant on their personalities.
Cake Cutting Tips
Ensure that you have spoken to your baker about the best place to cut your cake. Some cakes require support struts depending on the number of tiers. You do not want to cut into a support strut or cut a slice that will cause your cake to collapse. You only require two bites for you and your groom, so cut a thin slice for you to both share. I recommend choosing a song for your cake cutting that will add to the memory of the ceremony and your special day. Ensure your DJ knows when to play the song. Coordinate with your photographer to capture the cake cutting moment. Some venues charge a cake cutting fee. This is usually applicable when you have chosen a baker or caterer that is not from your chosen venue.
Wedding Cake Tips
Check your expectations
Check your expectations before you meet with a potential supplier/baker as magazine and social media posts that depict amazing cakes have often been staged. They are not edible cakes and often include techniques, materials, colours and objects that would not work for an edible wedding cake.
Determining the right size cake
Use the total number of guests that will attend your wedding as a way to determine the size of the wedding cake you require. Not every guest will eat wedding cake if you are also serving other desserts. If you are cutting your cake during canapés then it is likely that most guests will eat the cake.
Decorating your cake
If you would like to decorate your cake with objects, the most cost effective option is fresh flowers, greenery and fruit. You can even have your florist or decor supplier assist with adding the final touches during their setup.
The size of your cake in relation to your venue
It is important to plan the size and especially the height of your cake according to your venue space. A small cake with two tiers will be inconspicuous in a hall filled with one hundred guests, a band and a dance floor. Also remember to give your cake some of the spotlight. Position your cake in a well lit area of your venue for photography purposes and so that guests have a good view for the cutting ceremony.
Flavour first
Select flavours that elicit your taste buds. You can go with traditional flavours like chocolate and vanilla or opt for more modern and risqué options like pink champagne, ruby chocolate or salted caramel.
Keep the season in mind
Keep the seasons in mind when selecting the toppings, frostings and finish for your wedding cake. A cake finished with buttercream will melt if kept outside on a hot summer day.
What to do with the top tier
The tradition of keeping the top tier of your wedding cake is an idea filled with sentimentality. I do not advise this. Instead, let your guests enjoy your cake in its entirety and order a fresh replica of your top tier in the same flavour when you celebrate your first year of marriage.
Take-away treats
Sometimes a decadent wedding cake accompanied by a dessert option or dessert table goes to waste because guests have so much to choose from. Provide beautifully designed take away containers. Guests will get a little something extra to take away from your big day and no cake will be wasted.
Following up with suppliers
If you are meeting with more than one supplier, it is courteous to send an email to the suppliers you do not select. Thank them for their time and let them know you have chosen a different supplier.